Halloumi Pasta With Lemon And Mint Recipe

Recipe By Slurrp

Halloumi Pasta with Lemon and Mint is a flavorful and satisfying dish that combines the salty taste of halloumi cheese with the freshness of lemon and mint. The halloumi cheese is pan-fried until golden and crispy, then tossed with cooked pasta, lemon zest, lemon juice, and fresh mint leaves. Serve the halloumi pasta with a sprinkle of grated Parmesan cheese and a drizzle of olive oil for a delicious and easy-to-make main course.

4.3
16 Rating -
Rate
Non Vegdiet
25minstotal
25m.total
Halloumi Pasta With Lemon And Mint
plan
Bookmark

ingredients serve

Ingredients for Halloumi Pasta With Lemon And Mint Recipe

  • 62.50 gram Pasta
  • 50 gram Halloumi Cheese, Sliced
  • 1/2 tablespoon Olive Oil
  • 1/4 Zest And Juice Lemon
  • as required Handful Of Fresh Mint Leaves
  • As required Salt And Pepper, To Taste
  • as required Grated Parmesan Cheese, For Serving
  • as required Olive Oil, For Drizzling

Directions: Halloumi Pasta With Lemon And Mint Recipe

Cooking Directions

  • STEP 1.Cook the pasta according to package instructions.
  • STEP 2.In a large skillet, heat olive oil over medium heat.
  • STEP 3.Add the halloumi cheese and cook until golden and crispy, about 2-3 minutes per side.
  • STEP 4.Add the cooked pasta to the skillet and toss to combine.
  • STEP 5.Add the lemon zest, lemon juice, and fresh mint leaves.
  • STEP 6.Season with salt and pepper, to taste.
  • STEP 7.Serve the halloumi pasta with a sprinkle of grated Parmesan cheese and a drizzle of olive oil.

Storage and Serving

  • Store any leftover halloumi pasta in an airtight container in the refrigerator for up to 3 days.
  • Serve the halloumi pasta with a sprinkle of grated Parmesan cheese and a drizzle of olive oil.
Nutrition
value
1209
calories per serving
73 g Fat104 g Protein75 g Carbs3 g FiberOther

Current Totals

  • Fat
    73g
  • Protein
    104g
  • Carbs
    75g
  • Fiber
    3g

MacroNutrients

  • Carbs
    75g
  • Protein
    104g
  • Fiber
    3g

Fats

  • Fat
    73g

Vitamins & Minerals

  • Calcium
    113mg
  • Iron
    7mg
  • Vitamin A
    0mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    30mg
  • Vitamin B6
    2mg
  • Vitamin B9
    45mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    0mg
  • Vitamin E
    3mg
  • Copper
    1mcg
  • Magnesium
    166mg
  • Manganese
    < 1mg
  • Phosphorus
    1119mg
  • Selenium
    93mcg
  • Zinc
    9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Slurrp