Halloumi Fritto Misto Recipe

Recipe By Food & Wine

Learn how to make Halloumi Fritto Misto.

4.8
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Vegdiet
40minstotal
40m.total
Halloumi Fritto Misto
plan
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ingredients serve

Ingredients for Halloumi Fritto Misto Recipe

  • As required Vegetable oil
  • 0.21 cup All purpose flour
  • 0.17 tablespoon Cornstarch
  • 0.67 teaspoon Chile lime seasoning, divided
  • 0.33 Medium lemons
  • 0.08 inch 2 packages halloumi cheese, patted dry, halved, and cut into wide strips
  • 1 Whole pickled peperoncini, sliced lengthwise and patted dry
  • 0.08 cup Pitted Kalamata Olives
  • 0.08 cup Plain whole milk greek yogurt
  • 0.33 tablespoon Mayonnaise
  • 0.17 tablespoon Yellow Mustard
Nutrition
value
33
calories per serving
< 1 g Fat1 g Protein6 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    1g
  • Carbs
    6g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    6g
  • Protein
    1g
  • Fiber
    < 1g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    35mg
  • Iron
    < 1mg
  • Vitamin A
    60mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    5mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    10mg
  • Manganese
    < 1mg
  • Phosphorus
    14mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine