Halibut With Crab Sauce Recipe

Recipe By Taste Of Home

A thick and creamy crab sauce tops tender halibut in this delightful dish. “It’s one of our favorite fish recipes,” shares Shirley West of Lynnwood, Washington.

4.3
17 Rating -
Rate
30minstotal
30minsPrep
30m.total
30m.Prep
Halibut With Crab Sauce
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ingredients serve

Ingredients for Halibut With Crab Sauce Recipe

  • 1 Halibut fillets
  • 0.06 teaspoon Salt
  • 0.06 teaspoon Pepper
  • 1/2 teaspoon Plus 2 tablespoons butter, divided
  • 3/4 tablespoon All purpose flour
  • 0.19 cup Reduced Sodium Chicken Broth
  • 0.08 cup Fat free milk
  • 0.13 cup Crabmeat, drained, flaked and cartilage removed
  • 0.06 cup Shredded swiss cheese
Nutrition
value
174
calories per serving
4 g Fat27 g Protein4 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    27g
  • Carbs
    4g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    4g
  • Protein
    27g
  • Fiber
    < 1g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    102mg
  • Iron
    < 1mg
  • Vitamin A
    21mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    30mcg
  • Vitamin B12
    1mcg
  • Vitamin C
    1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    35mg
  • Manganese
    < 1mg
  • Phosphorus
    336mg
  • Selenium
    54mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home