Halibut And Prawns In Parmesan Sauce Recipe

Recipe By Good To Know

Looking for dinner party recipes? This special dish of halibut and prawns in a lemon thyme and parmesan cream sauce is an easy but impressive dinner party dish.

4.7
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Rate
12minstotal
4minsPrep
8minsCook
12m.total
4m.Prep
8m.Cook
Halibut And Prawns In Parmesan Sauce
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Ingredients for Halibut And Prawns In Parmesan Sauce Recipe

  • 18.75 gram Parmesan
  • 1/2 tablespoon Olive oil
  • 37.50-43.75 gram 4 halibut fillets
  • 25 gram Cooked and peeled prawns, thawed if frozen
  • 1.50 sprig Small lemon thyme
  • 37.50 milliliter Double cream
  • 1.50 tablespoon Dry white wine
Nutrition
value
216
calories per serving
8 g Fat18 g Protein10 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    18g
  • Carbs
    10g
  • Fiber
    0g

MacroNutrients

  • Carbs
    10g
  • Protein
    18g
  • Fiber
    0g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    169mg
  • Iron
    1mg
  • Vitamin A
    16mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    54mg
  • Vitamin B9
    478mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    24mg
  • Manganese
    < 1mg
  • Phosphorus
    268mg
  • Selenium
    30mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Good To Know