Hakka Noodle Petites Recipe
Recipe By Honest Cooking
An indian chinese tapas.
4.2
26 Rating -
Rate
Non Vegdiet
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Hakka Noodle Petites Recipe
- 1/2 cup Noodles, boiled & roughly cut to avoid long strands
- 1/4 Onion, sliced lengthwise
- 1/2 Cloves of garlic, minced
- 1/2 teaspoon Ginger paste
- 1/2 cup Julienned vegetables- green & red peppers, carrots & red cabbage
- 1 tablespoon Olive oil
- 1/4 teaspoon Garam Masala
- 1/4 teaspoon Red Chili Flakes
- 1/2 tablespoon Dark soy sauce
- 1/2 tablespoon White Vinegar
- 1/2 tablespoon Besan
- As required Salt & pepper
- 1 Chicken sausages, grilled and diced
- As required Some baby spinach or chinese spinach leaves
- As required Chili Garlic Sauce
Nutrition
value
value
710
calories per serving
20 g Fat18 g Protein109 g Carbs29 g FiberOther
Current Totals
- Fat20g
- Protein18g
- Carbs109g
- Fiber29g
MacroNutrients
- Carbs109g
- Protein18g
- Fiber29g
Fats
- Fat20g
Vitamins & Minerals
- Calcium123mg
- Iron7mg
- Vitamin A1439mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B994mcg
- Vitamin B120mcg
- Vitamin C11mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium230mg
- Manganese3mg
- Phosphorus404mg
- Selenium32mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Honest Cooking