0.17 centimeter 2 red pepper, seeded and cut into strips
0.67 Large, ripe tomatoes
Nutrition value
174
calories per serving
12 g Fat10 g Protein8 g Carbs6 g FiberOther
Current Totals
Fat
12g
Protein
10g
Carbs
8g
Fiber
6g
MacroNutrients
Carbs
8g
Protein
10g
Fiber
6g
Fats
Fat
12g
Vitamins & Minerals
Calcium
58mg
Iron
3mg
Vitamin A
1236mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
41mcg
Vitamin B12
0mcg
Vitamin C
34mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
61mg
Manganese
2mg
Phosphorus
127mg
Selenium
10mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment