Turkey Saltimbocca With Cranberries Recipe
Recipe By Kitchen Nine
4.8
14 Rating -
Rate
Non Vegdiet
1hr total
1hr total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Turkey Saltimbocca With Cranberries Recipe
- 1/5 Turkey breasts, skin removed
- 6 milliliter Olive oil
- As required For dusting:seasoned plain flour
- 3 gram Butter, coarsely chopped
- 1/5 tablespoon Coarsely chopped sage
- 20 milliliter Dry white wine
- 25 gram Frozen cranberries
Nutrition
value
value
106
calories per serving
6 g Fat< 1 g Protein7 g Carbs2 g FiberOther
Current Totals
- Fat6g
- Protein< 1g
- Carbs7g
- Fiber2g
MacroNutrients
- Carbs7g
- Protein< 1g
- Fiber2g
Fats
- Fat6g
Vitamins & Minerals
- Calcium51mg
- Iron< 1mg
- Vitamin A9mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B98mcg
- Vitamin B120mcg
- Vitamin C5mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium16mg
- Manganese< 1mg
- Phosphorus9mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Kitchen Nine