Gurkhali Chutney Recipe
Recipe By Bawarchi
Gurkhali Chutney is a delicious Indian recipe served as a Pickles-Chutneys.
4.2
11 Rating -
Rate
Vegdiet
15minstotal
15m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Gurkhali Chutney Recipe
- 125 gram Boiled potato
- 25 gram Roasted sesame
- 3/4 teaspoon Lemon juice
- 3 chopped green chillies
- 3/4 medium size onions sliced thinly
- 1/2 radishes sliced thinly
- 3/4 tomatoes cut into cubes
- 1 teaspoon chopped coriander
- As required Salt
Nutrition
value
value
357
calories per serving
12 g Fat10 g Protein50 g Carbs13 g FiberOther
Current Totals
- Fat12g
- Protein10g
- Carbs50g
- Fiber13g
MacroNutrients
- Carbs50g
- Protein10g
- Fiber13g
Fats
- Fat12g
Vitamins & Minerals
- Calcium501mg
- Iron5mg
- Vitamin A7893mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9119mcg
- Vitamin B120mcg
- Vitamin C74mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium159mg
- Manganese1mg
- Phosphorus272mg
- Selenium5mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi