This is a very tasty, easy, delicious and popular Indonasian curry, This dish is a savoury dish prepared from chicken along with variety of other ingredients which looks like curry but has a lot more to it.Spicy in taste.
STEP 1.Mash coriander,cumin,fennel,nutmeg, turmeric,cloves,cardamom,chillies, candlenuts,garlic, shallots,ginger with 2 tbsp of water in a good processor.
step 3
STEP 1.1.add oil in a skillet, heat it and add mashed spices,kaffir lime leaves, cinnamon and lemongrass and cook it for 5-7 mins.
step 5
STEP 1.Now add half the milk,½ cups water and stir it until it starts boiling, then add half the milk,½ cups water and stir it until it starts boiling.
step 7
STEP 1.Add remaining milk and salt and stir it,cook until it slightly thickens, serve hot with white rice
Nutrition value
1185
calories per serving
51 g Fat14 g Protein229 g Carbs130 g FiberOther
Current Totals
Fat
51g
Protein
14g
Carbs
229g
Fiber
130g
MacroNutrients
Carbs
229g
Protein
14g
Fiber
130g
Fats
Fat
51g
Vitamins & Minerals
Calcium
2565mg
Iron
29mg
Vitamin A
231mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
105mcg
Vitamin B12
0mcg
Vitamin C
174mg
Vitamin E
12mg
Copper
1mcg
Magnesium
308mg
Manganese
52mg
Phosphorus
305mg
Selenium
9mcg
Zinc
6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment