Gulabjum Shahi Daal Tadka Recipe
Recipe By Better Butter
Normal daal tadka make this way to delicious. And looking gorgeous and interesting. Can be serve with roti, paratha and naan.
4.8
26 Rating -
Rate
Vegdiet
15minsPrep
20minsCook
15m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Gulabjum Shahi Daal Tadka Recipe
- 0.17 cup Green moong
- 1/2 No.s Cardamom
- 0.67 No.s Clove
- 0.33 stick Cinnamon
- 0.08 tablespoon Coriander
- 0.08 cup Milk
- 0.33 tablespoon cream
- 0.08 teaspoon kesar in 1 tbsp milk
- 0.17 teaspoon chilly powder
- As required Salt
- As required For Tadka
- 0.33 tablespoon Ghee
- 0.17 teaspoon cumin
- 0.17 tablespoon Chopped garlic
- 0.17 teaspoon Chopped ginger
- 0.17 tablespoon Chopped green chillies
- 0.17 tablespoon Chopped coriander
- As required For Jamun
- 0.08 cup Paneer
- 0.08 cup Khoya
- 0.17 tablespoon maida
- pinch Soda
Nutrition
value
value
285
calories per serving
7 g Fat13 g Protein51 g Carbs26 g FiberOther
Current Totals
- Fat7g
- Protein13g
- Carbs51g
- Fiber26g
MacroNutrients
- Carbs51g
- Protein13g
- Fiber26g
Fats
- Fat7g
Vitamins & Minerals
- Calcium583mg
- Iron5mg
- Vitamin A182mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B969mcg
- Vitamin B120mcg
- Vitamin C6mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium101mg
- Manganese8mg
- Phosphorus247mg
- Selenium16mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter