Gulab balushahi Recipe

Recipe By Better Butter

A rosy twist on the traditional north indian mithai.

4.1
11 Rating -
Rate
Vegdiet
1hr total
1hr Cook
1hr total
1hr Cook
Gulab balushahi
plan
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ingredients serve

Ingredients for Gulab balushahi Recipe

  • 1/4 tbspns of mawa
  • 0.08 tbspn of gulkand
  • 0.08 tbspn of edible rose petals
  • 0.17 cup Sugar
  • 0.08 cup Water
  • 0.08 tbspn rose essence
  • 0.17 cup All purpose flour
  • 1/50 cup Ghee
  • 1/50 cup sour curd
  • 0.08 pinch soda bi carb
Nutrition
value
171
calories per serving
8 g Fat1 g Protein23 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    1g
  • Carbs
    23g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    23g
  • Protein
    1g
  • Fiber
    < 1g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    10mg
  • Iron
    < 1mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    13mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    6mg
  • Manganese
    0mg
  • Phosphorus
    26mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter