Gujarati Puda (Rice Flour Puda) Recipe

Recipe By Better Butter

Puda is a traditional gujarati breakfast. Puda is prepared with gram flour/rice flour/with many variations. Healthy breakfast for all age groups.

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17minstotal
10minsPrep
7minsCook
17m.total
10m.Prep
7m.Cook
Gujarati Puda (Rice Flour Puda)
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ingredients serve

Ingredients for Gujarati Puda (Rice Flour Puda) Recipe

  • 1/5 cup Rice flour
  • As required Salt
  • 1/20 teaspoon ginger garlic paste
  • 1/5 Green chilli long finely chopped
  • 1/5 onion small finely chopped
  • 1/20 teaspoon turmeric powder
  • 1/5-1/5 cup water to mix batter .5
  • 1/5 tablespoon cilantros finely chopped
  • 0.60 tablespoon Oil
Nutrition
value
226
calories per serving
9 g Fat4 g Protein32 g Carbs3 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    4g
  • Carbs
    32g
  • Fiber
    3g

MacroNutrients

  • Carbs
    32g
  • Protein
    4g
  • Fiber
    3g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    20mg
  • Iron
    3mg
  • Vitamin A
    311mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    19mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    9mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    48mg
  • Manganese
    < 1mg
  • Phosphorus
    72mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter