Guinness Pot Roast With Browned Butter Mashed Potatoes Recipe
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Guinness Pot Roast with Browned Butter Mashed Potatoes Recipe
Recipe By Whole and Heavenly Oven
Guinness pot roast is perfectly savory and loaded with fall-apart tender beef and vegetables in a rich guinness sauce. Serve this hearty pot roast over browned butter mashed potatoes for an instant comfort food favorite
Ingredients for Guinness Pot Roast with Browned Butter Mashed Potatoes Recipe
0.33 pound Beef chuck roast, fat trimmed
NaN As required Salt and pepper to taste
0.17 tablespoon Unsalted butter
0.17 tablespoon Olive oil
0.33 Medium carrots, peeled and diced into 1 in chunks
0.17 Medium yellow onion, diced into 1 in chunks
1.33 ounce Whole button mushrooms
1/2 Cloves garlic, minced
0.17 Bottle guinness beer
0.33 cup Beef broth
0.17 Bay leaf
0.17 sprig Rosemary
0.33-1/2 sprig Fresh thyme
1/25 cup All purpose flour
0.33 pound Russet potatoes, peeled and diced into 2 in cubes
0.67 tablespoon Unsalted butter
0.17 cup 2% or skim milk
Nutrition value
569
calories per serving
30 g Fat47 g Protein26 g Carbs7 g FiberOther
Current Totals
Fat
30g
Protein
47g
Carbs
26g
Fiber
7g
MacroNutrients
Carbs
26g
Protein
47g
Fiber
7g
Fats
Fat
30g
Vitamins & Minerals
Calcium
116mg
Iron
6mg
Vitamin A
888mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
13mg
Vitamin B6
1mg
Vitamin B9
63mcg
Vitamin B12
0mcg
Vitamin C
51mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
112mg
Manganese
1mg
Phosphorus
487mg
Selenium
31mcg
Zinc
9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment