Guinness-Glazed Halibut Recipe

Recipe By Food & Wine

Learn how to make Guinness-Glazed Halibut.

4.3
17 Rating -
Rate
50minstotal
50m.total
Guinness-Glazed Halibut
plan
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ingredients serve

Ingredients for Guinness-Glazed Halibut Recipe

  • 3 ounce Two bottles guinness stout
  • 0.08 cup Honey
  • 1/4 tablespoon Fresh lemon juice
  • 0.13 teaspoon Hot sauce
  • As required Salt
  • 1.50 ounce Four skinless halibut fillets
  • 0.13 inch 4 large carrots, cut into 2 by sticks
  • As required Extra virgin olive oil, for brushing
Nutrition
value
123
calories per serving
2 g Fat10 g Protein15 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    10g
  • Carbs
    15g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    15g
  • Protein
    10g
  • Fiber
    < 1g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    247mg
  • Iron
    14mg
  • Vitamin A
    53mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    10mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    13mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    41mg
  • Manganese
    < 1mg
  • Phosphorus
    255mg
  • Selenium
    27mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine