Guinness Bread Recipe

Recipe By The Spruce Eats

We all know guinness as the rich, dark stout brewed in dublin, ireland. It is one of the most well-known brands in the world. Guinness not only makes a great drink but has had an association with food for over 170 years and not just raising a pint of the black stuff alongside but actually used in the food. It has many, many uses in cooking as well, with this recipe for guinness bread being just one example. This recipe is a soda bread recipe, thus, incredibly simple to make and perfect for anyone who prefers to cut down on yeast. The recipe calls for draught guinness, but if that is a problem (i. E. , you don't have a pub handy where you can buy a pint) then use bottled.

4.5
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Rate
Vegdiet
55minstotal
10minsPrep
45minsCook
55m.total
10m.Prep
45m.Cook
Guinness Bread
plan
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ingredients serve

Ingredients for Guinness Bread Recipe

  • 1.38 cup All purpose flour
  • 0.31 cup All purpose flour
  • 0.13 cup Oatmeal
  • 0.63 teaspoon Bread soda
  • 0.63 tablespoon Brown sugar
  • 0.06 cup Unsalted butter
  • 1/2 cup Milk
  • 0.19 cup Black treacle
Nutrition
value
283
calories per serving
12 g Fat8 g Protein35 g Carbs3 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    8g
  • Carbs
    35g
  • Fiber
    3g

MacroNutrients

  • Carbs
    35g
  • Protein
    8g
  • Fiber
    3g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    456mg
  • Iron
    17mg
  • Vitamin A
    12mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    26mcg
  • Vitamin B12
    1mcg
  • Vitamin C
    5mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    48mg
  • Manganese
    < 1mg
  • Phosphorus
    254mg
  • Selenium
    10mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats