Gudd ka paratha (gud jo lolo) sweet jaggery bread Recipe

Recipe By Better Butter

One of the sindhi famous dish. Good for pregnant woman and kids in winter season. Jaggery is also prevents constipation by aiding digestion. ...

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Vegdiet
10minstotal
5minsPrep
5minsCook
10m.total
5m.Prep
5m.Cook
Gudd ka paratha (gud jo lolo) sweet jaggery bread
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ingredients serve

Ingredients for Gudd ka paratha (gud jo lolo) sweet jaggery bread Recipe

  • 1/2 cup Wheat Flour
  • As required coarsely dry fruits almonds, pistachios, cashews
  • pinch cumin seeds
  • pinch Black pepper
  • 0.13 cup grated jaggery
  • 1/2 tablespoon Oil
  • As required Water
Nutrition
value
390
calories per serving
7 g Fat8 g Protein72 g Carbs2 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    8g
  • Carbs
    72g
  • Fiber
    2g

MacroNutrients

  • Carbs
    72g
  • Protein
    8g
  • Fiber
    2g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    15mg
  • Iron
    1mg
  • Vitamin A
    1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    15mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    0mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    45mg
  • Manganese
    < 1mg
  • Phosphorus
    96mg
  • Selenium
    0mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter