Guava pie is a delicious and fruity dessert that showcases the tropical flavors of guava. The pie features a flaky crust filled with a sweet and tangy guava filling. The filling is made by simmering fresh guava pulp with sugar and lemon juice until thickened. The pie is then baked until golden and served warm or chilled. It is a perfect dessert for any occasion and is sure to impress with its vibrant color and tropical taste.