Grilled Cheese With Bacon-Date Jam Recipe

Recipe By Slurrp

Grilled Cheese with Bacon-Date Jam is a delicious twist on the classic grilled cheese sandwich. This recipe features a rich and savory bacon-date jam that adds a sweet and smoky flavor to the sandwich. The jam is made by cooking bacon, onions, and dates until caramelized and then blending them into a smooth and spreadable consistency. The grilled cheese is assembled with the bacon-date jam and your favorite cheese, and then grilled until golden and melty. This sandwich is the perfect combination of sweet, salty, and cheesy.

4.3
10 Rating -
Rate
Non Vegdiet
Grilled Cheese With Bacon-Date Jam
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ingredients serve

Ingredients for Grilled Cheese With Bacon-Date Jam Recipe

  • 4 Slices Bread
  • 4 Slices Bacon
  • 1/2 Onion, Thinly Sliced
  • 1/2 cup Pitted Dates
  • as per your need Your Favorite Cheese Slices
  • as required Butter For Spreading

Directions: Grilled Cheese With Bacon-date Jam Recipe

Cooking Directions

  • STEP 1.In a skillet, cook the bacon until crispy. Remove the bacon from the skillet and set aside.
  • STEP 2.In the same skillet, sauté the onions until caramelized. Add the dates and cook for a few more minutes.
  • STEP 3.Transfer the bacon, onions, and dates to a food processor and blend until smooth.
  • STEP 4.Spread the bacon-date jam on one side of each bread slice. Top with your favorite cheese and assemble the sandwiches.
  • STEP 5.Heat a skillet or griddle over medium heat. Place the sandwiches in the skillet and cook until golden and the cheese is melted, about 3-4 minutes per side.
  • STEP 6.Serve the Grilled Cheese with Bacon-Date Jam with a side of tomato soup or a fresh salad.

Storage and Serving

  • Leftover Bacon-Date Jam can be stored in an airtight container in the refrigerator for up to 1 week.
  • To reheat the jam, place it in a microwave-safe dish and heat in the microwave for 30 seconds to 1 minute, or until warmed through.
  • Serve the Grilled Cheese with Bacon-Date Jam with a side of tomato soup or a fresh salad for a satisfying meal.
Nutrition
value
374
calories per serving
< 1 g Fat4 g Protein86 g Carbs13 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    4g
  • Carbs
    86g
  • Fiber
    13g

MacroNutrients

  • Carbs
    86g
  • Protein
    4g
  • Fiber
    13g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    99mg
  • Iron
    4mg
  • Vitamin A
    3064mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    27mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    8mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    95mg
  • Manganese
    1mg
  • Phosphorus
    102mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp