Ingredients for Ground Beef Tomato Macaroni Soup Recipe
1/2 pound Ground beef
1/2 cup Chopped onions
1/2 Clove garlic, minced
1.50-7 ounce Cans diced tomatoes
1-7.25 ounce Can beef or chicken broth
3/4 cup Uncooked macaroni
As required Salt and pepper to taste
Nutrition value
829
calories per serving
41 g Fat79 g Protein29 g Carbs3 g FiberOther
Current Totals
Fat
41g
Protein
79g
Carbs
29g
Fiber
3g
MacroNutrients
Carbs
29g
Protein
79g
Fiber
3g
Fats
Fat
41g
Vitamins & Minerals
Calcium
207mg
Iron
6mg
Vitamin A
1131mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
18mg
Vitamin B6
1mg
Vitamin B9
76mcg
Vitamin B12
0mcg
Vitamin C
42mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
113mg
Manganese
< 1mg
Phosphorus
785mg
Selenium
58mcg
Zinc
12mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment