Ground Beef Spinach Alfredo Lasagna Recipe

Recipe By Taste Of Home

With two types of sauces, ground beef, spinach and three kinds of cheese, this dish is super hearty and goes beyond the expected. When serving, be sure to scoop all the way down to the bottom of the slow cooker so everyone gets a good taste of all the yummy layers. Deborah Bruno, Mira Loma, California.

3.9
13 Rating -
Rate
Non Vegdiet
20minstotal
20minsPrep
20m.total
20m.Prep
Ground Beef Spinach Alfredo Lasagna
plan
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ingredients serve

Ingredients for Ground Beef Spinach Alfredo Lasagna Recipe

  • 0.13 pound Ground Beef
  • 0.13 Medium Onion, Chopped
  • 1/4 Garlic Cloves, Minced
  • 0.13 Jar spaghetti sauce
  • 0.13 Carton ricotta cheese
  • 0.06 cup Grated Parmesan Cheese
  • 1/4 tablespoon Minced Fresh Parsley
  • 0.06 teaspoon Pepper
  • 0.13 Package no cook lasagna noodles
  • 1 cup Shredded Part Skim Mozzarella Cheese
  • 0.13 Package frozen chopped spinach, thawed and squeezed dry
  • 0.13 Jar alfredo sauce
Nutrition
value
551
calories per serving
31 g Fat44 g Protein23 g Carbs1 g FiberOther

Current Totals

  • Fat
    31g
  • Protein
    44g
  • Carbs
    23g
  • Fiber
    1g

MacroNutrients

  • Carbs
    23g
  • Protein
    44g
  • Fiber
    1g

Fats

  • Fat
    31g

Vitamins & Minerals

  • Calcium
    813mg
  • Iron
    4mg
  • Vitamin A
    234mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    165mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    10mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    73mg
  • Manganese
    < 1mg
  • Phosphorus
    683mg
  • Selenium
    47mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home