This ground beef and macaroni tomato soup is so easy to make and full of flavor that comes together quickly. this is such a delicious and filling dinner that the whole family will love.
Ingredients for Ground Beef and Macaroni Tomato Soup Recipe
0.17 pound Lean ground beef
0.17 Onion diced
1/2 teaspoon Minced garlic
0.33 teaspoon Salt
1/25 teaspoon Black pepper
0.17 teaspoon Oregano
0.67 cup Chicken stock
4.33 ounce Spaghetti sauce
2.33 ounce Diced tomatoes drained
0.67 ounce Cream cheese room temperature
1/25 cup Fresh basil roughly chopped, divided
1/4 cup Whole wheat elbow macaroni or regular elbow macaroni
Nutrition value
493
calories per serving
33 g Fat38 g Protein10 g Carbs3 g FiberOther
Current Totals
Fat
33g
Protein
38g
Carbs
10g
Fiber
3g
MacroNutrients
Carbs
10g
Protein
38g
Fiber
3g
Fats
Fat
33g
Vitamins & Minerals
Calcium
130mg
Iron
4mg
Vitamin A
857mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
10mg
Vitamin B6
< 1mg
Vitamin B9
53mcg
Vitamin B12
< 1mcg
Vitamin C
27mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
78mg
Manganese
< 1mg
Phosphorus
425mg
Selenium
33mcg
Zinc
5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment