Grits 'N' Shrimp Tarts Recipe

Recipe By Taste Of Home

This deliciously different appetizer showcases two Mississippi staples--grits and shrimp. I know your family will enjoy them as much as mine!.

4.2
18 Rating -
Rate
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Grits 'N' Shrimp Tarts
plan
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ingredients serve

Ingredients for Grits 'N' Shrimp Tarts Recipe

  • 1/2 cup Water
  • 0.13 cup Quick Cooking Grits
  • 1 ounce Cream cheese, softened
  • 0.13 cup Shredded Cheddar Cheese
  • 1.50 tablespoon Butter, divided
  • 0.13 teaspoon Garlic Salt
  • 0.06 teaspoon Salt
  • As required Pepper
  • 1/2 pound Uncooked small shrimp, peeled and deveined
  • 1.50 Green onions, sliced
  • 1 Packages frozen miniature phyllo tart shells
Nutrition
value
897
calories per serving
42 g Fat62 g Protein68 g Carbs6 g FiberOther

Current Totals

  • Fat
    42g
  • Protein
    62g
  • Carbs
    68g
  • Fiber
    6g

MacroNutrients

  • Carbs
    68g
  • Protein
    62g
  • Fiber
    6g

Fats

  • Fat
    42g

Vitamins & Minerals

  • Calcium
    485mg
  • Iron
    10mg
  • Vitamin A
    246mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    129mcg
  • Vitamin B12
    4mcg
  • Vitamin C
    30mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    147mg
  • Manganese
    < 1mg
  • Phosphorus
    754mg
  • Selenium
    104mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home