Grits & Bacon Casserole Recipe

Name: Grits & Bacon Casserole Recipe
Total time: 35 min
Yield: 8
Cuisine: French

Recipe By Taste Of Home

A Mississippi home cook gave me her recipe for grits casserole. It baked like traditional custard. I garnish it with parsley, crumbled bacon and cheese. Theresa Liguori, Elkridge, Maryland.

27 Rating -

Rate

Non Vegdiet

35minstotal

20minsPrep

15minsCook

35m.total

20m.Prep

15m.Cook

plan

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ingredients serve

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Ingredients for Grits & Bacon Casserole Recipe

0.56 cup Water
0.06 teaspoon Salt
0.03 teaspoon Pepper
0.13 cup Quick Cooking Grits
1 Large eggs
1 Bacon strips, cooked and crumbled
0.13 cup Shredded gouda cheese

Nutrition
value

179

calories per serving

7 g Fat12 g Protein16 g Carbs< 1 g FiberOther

Current Totals

Fat
7g
Protein
12g
Carbs
16g
Fiber
< 1g

MacroNutrients

Carbs
16g
Protein
12g
Fiber
< 1g

Fats

Fat
7g

Vitamins & Minerals

Calcium
192mg
Iron
7mg
Vitamin A
8mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
42mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
16mg
Manganese
< 1mg
Phosphorus
171mg
Selenium
24mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home