Grilling Project:Grilled Shrimp Scampi With Polenta Recipe

Recipe By Honest Cooking

Grilling the shrimp and the polenta separately, and then pouring the sauce over them before serving, heightens the flavors in this classic dish. You can make the entire dish on your grill, using wood chips to enhance the smokiness.

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Grilling Project:Grilled Shrimp Scampi With Polenta
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Ingredients for Grilling Project:Grilled Shrimp Scampi With Polenta Recipe

  • 1.50 cup Water
  • 1/4 teaspoon Sea salt
  • 1/2 cup Coarse cornmeal
  • 0.06 cup Olive oil
  • 0.13 cup Parmesan
  • 0.06 cup Olive oil
  • 1/4 teaspoon Freshly squeezed lemon juice
  • 1/4 pound Peeled and deveined large shrimp
  • As required Sea salt
  • As required Freshly ground pepper
  • 1.25 Minced garlic cloves
  • 1/4 Dried hot red pepper pod
  • 0.13 cup Dry white wine
  • 1 tablespoon Unsalted butter cut into 1-inch pieces
Nutrition
value
667
calories per serving
47 g Fat33 g Protein24 g Carbs3 g FiberOther

Current Totals

  • Fat
    47g
  • Protein
    33g
  • Carbs
    24g
  • Fiber
    3g

MacroNutrients

  • Carbs
    24g
  • Protein
    33g
  • Fiber
    3g

Fats

  • Fat
    47g

Vitamins & Minerals

  • Calcium
    258mg
  • Iron
    3mg
  • Vitamin A
    77mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    35mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    4mg
  • Vitamin E
    6mg
  • Copper
    < 1mcg
  • Magnesium
    73mg
  • Manganese
    2mg
  • Phosphorus
    393mg
  • Selenium
    57mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Honest Cooking