Grilled Salmon With Peach Salsa Recipe

Recipe By Simply Recipes

A peach-avocado salsa is a delicious complement to this grilled salmon. A grill pan ensures the salmon stays crispy throughout the cooking process without sticking to the grill. Winner

4.2
12 Rating -
Rate
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
Grilled Salmon With Peach Salsa
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ingredients serve

Ingredients for Grilled Salmon With Peach Salsa Recipe

  • As required Salmon
  • 0.38 teaspoon Smoked paprika
  • 0.38 teaspoon Granulated Garlic
  • 0.38 teaspoon Granulated onion
  • 1/4 teaspoon Light brown sugar
  • 0.13 teaspoon Salt
  • 0.13 teaspoon Black pepper
  • 1/4 pinch Cayenne
  • 1/4 pound Skin on salmon filets
  • 1/2-3/4 tablespoon Neutral cooking oil, such as grapeseed, avocado, or canola oil
  • As required Salsa
  • 1/2 cup Heaping diced peaches, unpeeled
  • 1/4 Medium ripe avocado, diced
  • 0.06 cup Finely Diced Red Onion
  • 0.06 cup Chopped cilantro
  • 1/2 tablespoon Finely minced jalapeno
  • 1/4 tablespoon Fresh lemon juice
  • 0.06 teaspoon Salt
  • As required A few slices of jalapeno
Nutrition
value
354
calories per serving
21 g Fat25 g Protein14 g Carbs3 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    25g
  • Carbs
    14g
  • Fiber
    3g

MacroNutrients

  • Carbs
    14g
  • Protein
    25g
  • Fiber
    3g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    57mg
  • Iron
    2mg
  • Vitamin A
    502mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    170mg
  • Vitamin B9
    1324mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    43mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    62mg
  • Manganese
    < 1mg
  • Phosphorus
    273mg
  • Selenium
    42mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Simply Recipes