Grilled Salmon With Peach Salsa Recipe

Name: Grilled Salmon With Peach Salsa Recipe
Total time: 30 min
Yield: 4
Cuisine: Mexican

Recipe By Simply Recipes

A peach-avocado salsa is a delicious complement to this grilled salmon. A grill pan ensures the salmon stays crispy throughout the cooking process without sticking to the grill. Winner

4.2

12 Rating -

Rate

30minstotal

20minsPrep

10minsCook

30m.total

20m.Prep

10m.Cook

plan

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Ingredients for Grilled Salmon With Peach Salsa Recipe

As required Salmon
0.38 teaspoon Smoked paprika
0.38 teaspoon Granulated Garlic
0.38 teaspoon Granulated onion
1/4 teaspoon Light brown sugar
0.13 teaspoon Salt
0.13 teaspoon Black pepper
1/4 pinch Cayenne
1/4 pound Skin on salmon filets
1/2-3/4 tablespoon Neutral cooking oil, such as grapeseed, avocado, or canola oil
As required Salsa
1/2 cup Heaping diced peaches, unpeeled
1/4 Medium ripe avocado, diced
0.06 cup Finely Diced Red Onion
0.06 cup Chopped cilantro
1/2 tablespoon Finely minced jalapeno
1/4 tablespoon Fresh lemon juice
0.06 teaspoon Salt
As required A few slices of jalapeno

Nutrition
value

354

calories per serving

21 g Fat25 g Protein14 g Carbs3 g FiberOther

Current Totals

Fat
21g
Protein
25g
Carbs
14g
Fiber
3g

MacroNutrients

Carbs
14g
Protein
25g
Fiber
3g

Fats

Fat
21g

Vitamins & Minerals

Calcium
57mg
Iron
2mg
Vitamin A
502mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
170mg
Vitamin B9
1324mcg
Vitamin B12
< 1mcg
Vitamin C
43mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
62mg
Manganese
< 1mg
Phosphorus
273mg
Selenium
42mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Simply Recipes