Grilled Vegetables And Snapper Recipe
Recipe By Taste
Stay well fed with this inspiring grilled fish meal idea-ready in half an hour
4.2
10 Rating -
Rate
40minstotal
25minsPrep
15minsCook
40m.total
25m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Grilled Vegetables And Snapper Recipe
- 3/4 Zucchinis
- 1/2 Japanese eggplants
- 3/4 Roma Tomatoes
- 1/4 Red Onion
- 1/4 Red capsicum
- 20 milliliter Olive oil
- 2 sprig Thyme
- 1 Snapper fillets, skin on, pin-boned
- 20 gram Pitted Kalamata Olives
- 1/2 tablespoon Red wine vinegar
Nutrition
value
value
412
calories per serving
41 g Fat2 g Protein9 g Carbs5 g FiberOther
Current Totals
- Fat41g
- Protein2g
- Carbs9g
- Fiber5g
MacroNutrients
- Carbs9g
- Protein2g
- Fiber5g
Fats
- Fat41g
Vitamins & Minerals
- Calcium53mg
- Iron2mg
- Vitamin A1325mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B956mcg
- Vitamin B120mcg
- Vitamin C45mg
- Vitamin E6mg
- Copper< 1mcg
- Magnesium53mg
- Manganese< 1mg
- Phosphorus46mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste