A hearty grilled vegetable pizza recipe, with grilled red onions, peppers and portobello mushrooms, topped with crumbled goat cheese and balsamic glaze.
Ingredients for Grilled Vegetable And Goat Cheese Pizza Recipe
0.33 Ball homemade or store bought pizza dough
0.67 Bell peppers, mixed colours in nice
0.67 Portobello mushrooms, stem removed and thickly sliced
0.33 Medium red onion, sliced in 1/2 lengthwise, then thickly sliced
1/2 cup Pizza sauce or hand crushed canned plum tomatoes, seasoned with salt, pepper and oregano and simmered down
As required Goat cheese or feta cheese, crumbled
As required Balsamic glaze, for drizzling
As required Chopped fresh parsley, for colour
Nutrition value
227
calories per serving
3 g Fat9 g Protein54 g Carbs36 g FiberOther
Current Totals
Fat
3g
Protein
9g
Carbs
54g
Fiber
36g
MacroNutrients
Carbs
54g
Protein
9g
Fiber
36g
Fats
Fat
3g
Vitamins & Minerals
Calcium
1228mg
Iron
29mg
Vitamin A
733mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
257mcg
Vitamin B12
0mcg
Vitamin C
136mg
Vitamin E
14mg
Copper
< 1mcg
Magnesium
247mg
Manganese
3mg
Phosphorus
148mg
Selenium
6mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment