Grilled Turkey With Southwestern Spices Recipe

Recipe By Better Homes and Gardens

Looking for an unforgettable thanksgiving dinner? This grilled thanksgiving turkey with southwest seasoning will leave your guests begging for more. Served with a side of grilled butternut squash, it's an instant fall classic. The slight spice in the turkey rub paired with sweet butternut squash is the perfect taste duo for the whole family to enjoy.

4.8
15 Rating -
Rate
Non Vegdiet
15minstotal
25minsPrep
2hr 30minsCook
15m.total
25m.Prep
2hr 30m.Cook
Grilled Turkey With Southwestern Spices
plan
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ingredients serve

Ingredients for Grilled Turkey With Southwestern Spices Recipe

  • 1 pound 1 whole turkey
  • 0.06 cup Butter, softened
  • 0.13 teaspoon Ground sage
  • 0.13 teaspoon Ground pasilla or ancho chile pepper
  • 0.06 teaspoon Ground cumin
  • 0.03 teaspoon Garlic powder
  • 1/100 teaspoon Ground cinnamon
  • 1/100 teaspoon Cayenne pepper
  • As required Salt and black pepper
  • 0.13 Recipe grilled butternut squash
  • 0.13 Medium butternut squash
  • 0.13 tablespoon Olive oil
  • As required Salt
Nutrition
value
653
calories per serving
30 g Fat94 g Protein< 1 g Carbs2 g FiberOther

Current Totals

  • Fat
    30g
  • Protein
    94g
  • Carbs
    < 1g
  • Fiber
    2g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    94g
  • Fiber
    2g

Fats

  • Fat
    30g

Vitamins & Minerals

  • Calcium
    129mg
  • Iron
    8mg
  • Vitamin A
    5mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    2mg
  • Vitamin B9
    55mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    3mg
  • Vitamin E
    3mg
  • Copper
    2mcg
  • Magnesium
    114mg
  • Manganese
    < 1mg
  • Phosphorus
    893mg
  • Selenium
    94mcg
  • Zinc
    14mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Homes and Gardens