Ingredients for Grilled Teriyaki Scallop Skewers Recipe
62.50 gram Scallops
0.13 Red bell pepper
0.13 Yellow bell peppers
0.13 Courgette
1/2 tablespoon Light soy sauce
1/2 tablespoon Dark soy sauce
1/4 tablespoon Rice vinegar
0.13 tablespoon Sesame oil
1/4 tablespoon Honey
Nutrition value
49
calories per serving
2 g Fat2 g Protein7 g Carbs1 g FiberOther
Current Totals
Fat
2g
Protein
2g
Carbs
7g
Fiber
1g
MacroNutrients
Carbs
7g
Protein
2g
Fiber
1g
Fats
Fat
2g
Vitamins & Minerals
Calcium
83mg
Iron
3mg
Vitamin A
130mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
23mcg
Vitamin B12
0mcg
Vitamin C
46mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
19mg
Manganese
< 1mg
Phosphorus
54mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment