Grilled Tequila Portobello Recipe

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Tequila, roasted garlic oil, lime juice, butter, and chopped garlic make up this unusual basting sauce used in this recipe for grilled portobello mushrooms.

4.7
13 Rating -
Rate
Vegdiet
45minstotal
5minsPrep
10minsCook
45m.total
5m.Prep
10m.Cook
Grilled Tequila Portobello
plan
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ingredients serve

Ingredients for Grilled Tequila Portobello Recipe

  • 0.13 cup Tequila
  • 0.06 cup Unsalted Butter, Melted
  • 1 tablespoon Roasted garlic oil
  • 1/2 Lime juiced
  • 1.50 Cloves Garlic, Minced
Nutrition
value
42
calories per serving
< 1 g Fat2 g Protein6 g Carbs4 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    2g
  • Carbs
    6g
  • Fiber
    4g

MacroNutrients

  • Carbs
    6g
  • Protein
    2g
  • Fiber
    4g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    46mg
  • Iron
    < 1mg
  • Vitamin A
    5mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    20mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    20mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    28mg
  • Manganese
    3mg
  • Phosphorus
    34mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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