Grilled Summer Vegetable Medley Recipe
Recipe By Taste Of Home
This side dish is our favorite way to fix summer vegetables. Cleanup is a breeze because it cooks in foil. It goes from garden to table in under an hour, and makes a great accompaniment to grilled steak or chicken. Lori Daniels, Beverly, West Virginia.
4.3
19 Rating -
Rate
Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Grilled Summer Vegetable Medley Recipe
- 0.03 cup Olive oil
- 0.13 teaspoon Salt
- 0.13 teaspoon Dried Parsley Flakes
- 0.13 teaspoon Dried Basil
- 0.38 inch Large ears fresh corn on the cob, cut into 3 pieces
- 1/4 inch Medium zucchini, cut into 1/4 slices
- 0.13 inch Medium yellow summer squash, cut into 1/4 slices
- 0.13 Medium sweet onion, sliced
- 0.13 Large green pepper, diced
- 1.25 Cherry tomatoes
- 0.13 Jar whole mushrooms, drained
- 0.03 cup Butter
Nutrition
value
value
253
calories per serving
8 g Fat3 g Protein40 g Carbs6 g FiberOther
Current Totals
- Fat8g
- Protein3g
- Carbs40g
- Fiber6g
MacroNutrients
- Carbs40g
- Protein3g
- Fiber6g
Fats
- Fat8g
Vitamins & Minerals
- Calcium24mg
- Iron2mg
- Vitamin A154mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B921mcg
- Vitamin B120mcg
- Vitamin C25mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium36mg
- Manganese< 1mg
- Phosphorus100mg
- Selenium2mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home