Grilled Steak Salad Recipe
Recipe By Better Homes and Gardens
Here's a brilliant steak dinner idea: make the most of a great cut of beef by slicing and serving atop a big bowl of veggies. This well-balanced grilled steak salad recipe makes for a crowd-pleasing summer dinner.
3.6
17 Rating -
Rate
Non Vegdiet
21minstotal
30minsPrep
30minsCook
21m.total
30m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Grilled Steak Salad Recipe
- As required Cilantro dressing
- 4 ounce Beef sirloin or beef flank steak
- 1 Small yellow and/or red sweet peppers, stemmed, seeded, and halved
- 1/2 Ear fresh corn, husked and silks removed
- 1 Green onions, trimmed
- As required Nonstick cooking spray
- 2 Cherry tomatoes, halved
- 0.13 A small avocado, halved, seeded, peeled, and thinly sliced
- 1 cup Torn romaine lettuce
- sprig Fresh cilantro sprigs
- 1.50 tablespoon Lime juice
- 1 tablespoon Chopped shallot
- 1 tablespoon Snipped fresh cilantro
- 1/2 tablespoon Olive oil
- 1/2 tablespoon Water
- 1 teaspoon Honey
- 1/2 Large clove garlic, peeled and quartered
- 1/4 teaspoon Chili powder
- 0.13 teaspoon Salt
- 0.13 teaspoon Ground cumin
Nutrition
value
value
515
calories per serving
9 g Fat10 g Protein93 g Carbs8 g FiberOther
Current Totals
- Fat9g
- Protein10g
- Carbs93g
- Fiber8g
MacroNutrients
- Carbs93g
- Protein10g
- Fiber8g
Fats
- Fat9g
Vitamins & Minerals
- Calcium225mg
- Iron9mg
- Vitamin A2493mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B9117mcg
- Vitamin B120mcg
- Vitamin C76mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium125mg
- Manganese< 1mg
- Phosphorus206mg
- Selenium12mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Homes and Gardens