Ingredients for Grilled Steak & Roasted Grape Salad Recipe
1/4 Beef flank steak
0.08 cup Kraft sweet balsamic vinaigrette dressing, divided
1/4 Fennel bulb, cut lengthwise in 1/2
1/4 cup Seedless Red Grapes
1/4 Pkg. torn mixed salad greens
0.06 cup Kraft grated parmesan cheese
Nutrition value
270
calories per serving
9 g Fat13 g Protein42 g Carbs24 g FiberOther
Current Totals
Fat
9g
Protein
13g
Carbs
42g
Fiber
24g
MacroNutrients
Carbs
42g
Protein
13g
Fiber
24g
Fats
Fat
9g
Vitamins & Minerals
Calcium
782mg
Iron
11mg
Vitamin A
16mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
6mcg
Vitamin B12
< 1mcg
Vitamin C
21mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
233mg
Manganese
4mg
Phosphorus
361mg
Selenium
4mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment