How to perfectly grill steak with a few simple ingredients and a homemade dry rub. best of all, this delicious recipe is a family favorite and just in time for cookout season
1/4 inch 2 one and boneless new york strip or rib eye steaks, trimmed
3/4 tablespoon Olive oil divided
As required Coarse salt and freshly ground pepper
1 tablespoon Butter for serving
1 Cloves garlic minced
1 sprig Fresh thyme or rosemary finely chopped
1/4 teaspoon Fresh rosemary finely chopped
Nutrition value
112
calories per serving
11 g Fat2 g Protein2 g Carbs3 g FiberOther
Current Totals
Fat
11g
Protein
2g
Carbs
2g
Fiber
3g
MacroNutrients
Carbs
2g
Protein
2g
Fiber
3g
Fats
Fat
11g
Vitamins & Minerals
Calcium
40mg
Iron
< 1mg
Vitamin A
5mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
7mcg
Vitamin B12
< 1mcg
Vitamin C
2mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
19mg
Manganese
2mg
Phosphorus
19mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment