Grilled Squash Ribbons And Prosciutto With Mint Dressing Recipe

Recipe By Food & Wine

Learn how to make Grilled Squash Ribbons And Prosciutto With Mint Dressing.

4.1
15 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
Grilled Squash Ribbons And Prosciutto With Mint Dressing
plan
Bookmark

ingredients serve

Ingredients for Grilled Squash Ribbons And Prosciutto With Mint Dressing Recipe

  • 1/4 teaspoon Finely grated lime zest
  • 0.06 cup Fresh lime juice
  • 0.06 cup Chopped mint
  • 1/2 Garlic cloves, very finely chopped
  • 0.06 cup Extra virgin olive oil, plus more for brushing
  • As required Salt and freshly ground pepper
  • 1/2 Medium zucchini, very thinly sliced lengthwise on a mandoline
  • 1/2 Medium yellow squash, very thinly sliced lengthwise on a mandoline
Nutrition
value
148
calories per serving
16 g Fat< 1 g Protein1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    < 1g
  • Carbs
    1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    1g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    13mg
  • Iron
    < 1mg
  • Vitamin A
    2mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    3mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    8mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    8mg
  • Manganese
    < 1mg
  • Phosphorus
    5mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Food & Wine