"I found this recipe years ago and adapted it to suit my family's tastes," notes Mary Rhoden from Waldport, Oregon. "We enjoy the delicate herb flavor of this grilled fish. ".
Ingredients for Grilled Sole With Nectarines Recipe
1 Sole fillets
1/2 Medium nectarines, peeled and sliced
0.13 cup Sliced Green Onions
0.38 teaspoon Chopped fresh tarragon or 1/2 teaspoon dried tarragon
0.06 teaspoon Salt
0.03 teaspoon Pepper
1/4 teaspoon Butter, melted
Nutrition value
120
calories per serving
1 g Fat17 g Protein10 g Carbs1 g FiberOther
Current Totals
Fat
1g
Protein
17g
Carbs
10g
Fiber
1g
MacroNutrients
Carbs
10g
Protein
17g
Fiber
1g
Fats
Fat
1g
Vitamins & Minerals
Calcium
67mg
Iron
< 1mg
Vitamin A
16mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
58mg
Vitamin B9
1184mcg
Vitamin B12
0mcg
Vitamin C
7mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
39mg
Manganese
< 1mg
Phosphorus
135mg
Selenium
34mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment