Ingredients for Grilled Snapper With Tamarind Sauce Recipe
1/4 Whole snapper, scaled, gutted
pinch Sea Salt Flakes
1/4 tablespoon Vegetable Oil
18.75 gram Tamarind pulp
15.63 milliliter Boiling water
6.88 gram Finely chopped palm sugar
1/4 teaspoon Fish sauce
Nutrition value
119
calories per serving
5 g Fat< 1 g Protein17 g Carbs1 g FiberOther
Current Totals
Fat
5g
Protein
< 1g
Carbs
17g
Fiber
1g
MacroNutrients
Carbs
17g
Protein
< 1g
Fiber
1g
Fats
Fat
5g
Vitamins & Minerals
Calcium
29mg
Iron
2mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
4mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
16mg
Manganese
< 1mg
Phosphorus
26mg
Selenium
1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment