Grilled Snapper With Spiced Cajun Salt Recipe

Recipe By Taste

Fish with cajun heat is ready in a flash. The flavoured salt easily adds flavour for those short on time.

4.2
10 Rating -
Rate
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Grilled Snapper With Spiced Cajun Salt
plan
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ingredients serve

Ingredients for Grilled Snapper With Spiced Cajun Salt Recipe

  • 1/2 tablespoon Extra virgin olive oil
  • 45 gram 4 snapper fillets
  • 125 gram Baby grape tomatoes
  • 1/2 tablespoon Red wine vinegar
  • As required Purple mustard greens or wild rocket leaves, to serve
  • 1/4 teaspoon Coriander seeds
  • 0.06 cup Sea Salt Flakes
  • 1/4 teaspoon Hot Paprika
  • 1/4 teaspoon Dried oregano
Nutrition
value
145
calories per serving
8 g Fat12 g Protein5 g Carbs3 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    12g
  • Carbs
    5g
  • Fiber
    3g

MacroNutrients

  • Carbs
    5g
  • Protein
    12g
  • Fiber
    3g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    41mg
  • Iron
    1mg
  • Vitamin A
    1200mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    30mg
  • Vitamin B9
    653mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    35mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    39mg
  • Manganese
    < 1mg
  • Phosphorus
    124mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste