Grilled Shrimp Tacos With Basil Chimichurri Recipe

Recipe By Life's Ambrosia

Grilled shrimp tacos with avocado and a quick basil chimichurri.

4.8
12 Rating -
Rate
1hr 10minstotal
1hr Prep
10minsCook
1hr 10m.total
1hr Prep
10m.Cook
Grilled Shrimp Tacos With Basil Chimichurri
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ingredients serve

Ingredients for Grilled Shrimp Tacos With Basil Chimichurri Recipe

  • 1/4 pound Shrimp, peeled and deviened
  • 1/2 tablespoon Extra virgin olive oil
  • 1/2 Cloves Garlic, Minced
  • 1/4 tablespoon Lime
  • 0.13 teaspoon Salt
  • 1/4 Large avocado, sliced
  • 2 Small Corn Tortillas
  • As required Oil
  • 1/4 cup Packed basil leaves
  • 0.13 cup Italian Parsley
  • 0.06 cup White wine vinegar
  • 1/2 Garlic Cloves
  • 0.13 teaspoon Crushed Red Pepper
  • 0.13 teaspoon Salt
Nutrition
value
667
calories per serving
54 g Fat26 g Protein17 g Carbs3 g FiberOther

Current Totals

  • Fat
    54g
  • Protein
    26g
  • Carbs
    17g
  • Fiber
    3g

MacroNutrients

  • Carbs
    17g
  • Protein
    26g
  • Fiber
    3g

Fats

  • Fat
    54g

Vitamins & Minerals

  • Calcium
    167mg
  • Iron
    3mg
  • Vitamin A
    168mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    58mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    11mg
  • Vitamin E
    7mg
  • Copper
    < 1mcg
  • Magnesium
    84mg
  • Manganese
    2mg
  • Phosphorus
    277mg
  • Selenium
    48mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Life's Ambrosia