Ingredients for Grilled Shrimp Lettuce Wraps Recipe
0.13 cup Gluten free reduced sodium tamari soy sauce
1 tablespoon Orange juice
3/4 teaspoon Sesame oil
3/4 teaspoon Honey
0.06 teaspoon Ground ginger
0.06 teaspoon Ground cinnamon
1/4 pound Uncooked large shrimp, peeled and deveined
As required Mango Salsa
1/4 Medium mango peeled and chopped
1 tablespoon Chopped Onion
1 tablespoon Chopped sweet red pepper
1 tablespoon Chopped Green Pepper
1/2 teaspoon Chopped jalapeno pepper
1/2-1 teaspoon Minced fresh cilantro
1 tablespoon Lime juice
2 Large lettuce leaves
Nutrition value
336
calories per serving
16 g Fat28 g Protein20 g Carbs3 g FiberOther
Current Totals
Fat
16g
Protein
28g
Carbs
20g
Fiber
3g
MacroNutrients
Carbs
20g
Protein
28g
Fiber
3g
Fats
Fat
16g
Vitamins & Minerals
Calcium
192mg
Iron
5mg
Vitamin A
373mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
< 1mg
Vitamin B9
64mcg
Vitamin B12
2mcg
Vitamin C
55mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
88mg
Manganese
< 1mg
Phosphorus
331mg
Selenium
50mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment