Grilled Santa Maria Tri-Tip Recipe

Recipe By The Spruce Eats

The town of santa maria, california, is famous for its delicious grilled tri-tip. Tri-tip is a great piece of beef for the grill, and this west coast barbecue favorite makes a nice change of pace from the more common texas or southern barbecue recipes.

4.1
25 Rating -
Rate
Non Vegdiet
30minstotal
30minsCook
30m.total
30m.Cook
Grilled Santa Maria Tri-Tip
plan
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ingredients serve

Ingredients for Grilled Santa Maria Tri-Tip Recipe

  • 0.33-0.42 pound Beef tri tip roast
  • 0.17 tablespoon Black pepper
  • 0.33 teaspoon Salt
  • 0.08 tablespoon Paprika
  • 0.17 teaspoon Garlic powder
  • 0.17 teaspoon Onion powder
  • 0.17 teaspoon Dried Rosemary
  • 1/25 teaspoon Cayenne pepper
  • 0.08 teaspoon Dijon mustard
  • 0.06 cup Red wine vinegar
  • 0.06 cup Vegetable Oil
Nutrition
value
501
calories per serving
33 g Fat45 g Protein2 g Carbs2 g FiberOther

Current Totals

  • Fat
    33g
  • Protein
    45g
  • Carbs
    2g
  • Fiber
    2g

MacroNutrients

  • Carbs
    2g
  • Protein
    45g
  • Fiber
    2g

Fats

  • Fat
    33g

Vitamins & Minerals

  • Calcium
    58mg
  • Iron
    2mg
  • Vitamin A
    53mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    10mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    20mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    4mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    50mg
  • Manganese
    1mg
  • Phosphorus
    352mg
  • Selenium
    48mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats