Grilled salmon with marinated zucchini greek salad is the best end-of-summer salmon recipe, filled with tons bright & vibrant flavor from the lemon, fresh herbs, and briny olives. It's the perfect way to use up all of your late summer zucchini and tomatoes, and it's a simple, light, and healthy meal to serve for lunch or dinner I love serving it with some lemony orzo, or a big salad.