Start refining your perfect grilled meal before memorial day gets here. Salmon can be barbecued with simple seasonings in minutes. Serve with your favorite vegetables, dusted with creole spices, and charred just right.
Ingredients for Grilled Salmon And Vegetables Recipe
4 ounce 6 skin-on center-cut salmon fillets, each about and 1 inch thick, pin bones removed
1 Lemons
NaN As required Salt
NaN As required Pepper
As required Peppers
As required Potatoes
As required Corn
As required Any other vegetables of your choice
As required Butter or olive oil, to brush
As required Creole Seasoning
Nutrition value
217
calories per serving
12 g Fat24 g Protein4 g Carbs< 1 g FiberOther
Current Totals
Fat
12g
Protein
24g
Carbs
4g
Fiber
0g
MacroNutrients
Carbs
4g
Protein
24g
Fiber
0g
Fats
Fat
12g
Vitamins & Minerals
Calcium
41mg
Iron
1mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
170mg
Vitamin B9
1295mcg
Vitamin B12
0mcg
Vitamin C
28mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
41mg
Manganese
< 1mg
Phosphorus
245mg
Selenium
41mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment