Ingredients for Grilled Salmon With Dill Pickle Butter Recipe
1 tablespoon Unsalted butter softened
0.06 cup Finely diced dill pickles
1/4 teaspoon Minced tarragon
0.13 teaspoon Dijon mustard
As required Salt and freshly ground pepper
1.50 ounce Four salmon fillets, with skin
Nutrition value
109
calories per serving
6 g Fat11 g Protein6 g Carbs3 g FiberOther
Current Totals
Fat
6g
Protein
11g
Carbs
6g
Fiber
3g
MacroNutrients
Carbs
6g
Protein
11g
Fiber
3g
Fats
Fat
6g
Vitamins & Minerals
Calcium
175mg
Iron
2mg
Vitamin A
17mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
64mg
Vitamin B9
490mcg
Vitamin B12
0mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
47mg
Manganese
< 1mg
Phosphorus
129mg
Selenium
18mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment