Ingredients for Grilled Salmon And Asparagus Salad Recipe
1/2 tablespoon Hy vee canola oil
1/2 tablespoon Rice vinegar
1/2 teaspoon Fresh ginger
1/4 teaspoon Hy vee soy sauce
1/4 Clove of garlic
0.13 teaspoon Hy vee honey
1/4 Fresh salmon fillet
1/4 Asparagus spears
1/2 tablespoon Sesame oil
0.13 teaspoon Hy vee kosher salt
0.06 teaspoon Hy vee black pepper
2 C. of fresh baby spinach
0.06 C. of shallot
1/4 pint Cherry tomatoes
1/4 Lemon
Nutrition value
220
calories per serving
9 g Fat3 g Protein32 g Carbs2 g FiberOther
Current Totals
Fat
9g
Protein
3g
Carbs
32g
Fiber
2g
MacroNutrients
Carbs
32g
Protein
3g
Fiber
2g
Fats
Fat
9g
Vitamins & Minerals
Calcium
141mg
Iron
3mg
Vitamin A
23mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
36mcg
Vitamin B12
0mcg
Vitamin C
21mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
43mg
Manganese
< 1mg
Phosphorus
85mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment