0.33 tablespoon Fresh lemon juice or red wine vinegar
0.17 tablespoon Finely chopped fresh rosemary
0.17 teaspoon Salt
1/25 teaspoon Black pepper
0.33 pound 1 1/2 chicken breasts
Nutrition value
405
calories per serving
33 g Fat28 g Protein2 g Carbs< 1 g FiberOther
Current Totals
Fat
33g
Protein
28g
Carbs
2g
Fiber
< 1g
MacroNutrients
Carbs
2g
Protein
28g
Fiber
< 1g
Fats
Fat
33g
Vitamins & Minerals
Calcium
58mg
Iron
2mg
Vitamin A
4mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
9mg
Vitamin B6
< 1mg
Vitamin B9
21mcg
Vitamin B12
0mcg
Vitamin C
4mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
40mg
Manganese
< 1mg
Phosphorus
284mg
Selenium
28mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment