Ingredients for Grilled Romaine Salad with Jalapeno Ranch Recipe
1 Strips bacon
1.75 ounce Grape tomatoes
0.33 Ears sweet corn, schucked
1/2 Romaine hearts, halved lengthwise
As required Olive oil or nonstick cooking spray, for greasing
0.17 cup Crumbled cotija cheese
0.67 Hard boiled eggs, halved
As required Flaky sea salt, for finishing
As required Ground black pepper, for finishing
1 tablespoon Mayonnaise
1 tablespoon Milk
1/25 cup Sour cream
1/25 cup Cilantro
0.33 tablespoon Lime juice
0.17 tablespoon Chopped chives, plus more for garnish
1/25 teaspoon Dried parsley
1/25 teaspoon Onion powder
1/25 teaspoon Coarse kosher salt
1/25 teaspoon Ground black pepper
0.17 Clove garlic
0.67 No.s Slices pickled jalape
Nutrition value
164
calories per serving
8 g Fat11 g Protein12 g Carbs2 g FiberOther
Current Totals
Fat
8g
Protein
11g
Carbs
12g
Fiber
2g
MacroNutrients
Carbs
12g
Protein
11g
Fiber
2g
Fats
Fat
8g
Vitamins & Minerals
Calcium
169mg
Iron
1mg
Vitamin A
704mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
66mcg
Vitamin B12
0mcg
Vitamin C
20mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
30mg
Manganese
< 1mg
Phosphorus
192mg
Selenium
20mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment