Grilled Ribeye Steaks With Smoked Tomatoes Recipe
Recipe By Better Homes and Gardens
Grill-smoked tomatoes are layered with rich flavor that really stands up to grilled meat. Throw vine-ripened tomatoes on the grill when they are inexpensive and plentiful. At season's end, try smoking your green tomatoes, too.
3.6
25 Rating -
Rate
Non Vegdiet
16minstotal
20minsPrep
1hr 5minsCook
16m.total
20m.Prep
1hr 5m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Grilled Ribeye Steaks With Smoked Tomatoes Recipe
- 1/2 cup Hickory or oak chips
- 1/2 teaspoon Paprika
- 1/4 teaspoon Kosher salt
- 0.13 teaspoon Ground sage
- 0.06 teaspoon Garlic powder
- 0.06 teaspoon Dry mustard
- 0.06 teaspoon Ground black pepper
- 1/4 inch 4 boneless beef ribeye steaks, cut thick
- 1.50-2 Small heirloom, campari, or roma tomatoes, halved
- 2-3 Green onions, trimmed
Nutrition
value
value
275
calories per serving
3 g Fat10 g Protein51 g Carbs10 g FiberOther
Current Totals
- Fat3g
- Protein10g
- Carbs51g
- Fiber10g
MacroNutrients
- Carbs51g
- Protein10g
- Fiber10g
Fats
- Fat3g
Vitamins & Minerals
- Calcium115mg
- Iron3mg
- Vitamin A2410mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B9164mcg
- Vitamin B120mcg
- Vitamin C112mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium99mg
- Manganese< 1mg
- Phosphorus210mg
- Selenium4mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Homes and Gardens