Grilled Rib-Eye Steaks Recipe

Name: Grilled Rib-eye Steaks Recipe
Total time: 25 min
Yield: 6
Cuisine: American

Recipe By The Spruce Eats

Beef rib-eye steaks are tender and delicious, but this flavorful dry marinade can give any steak a lift. Make a large batch of the dry rub and store airtight in a cool dry place. It's also good rubbed on pork, chicken, or turkey. Also, be sure to check out our tips below for making the perfect grilled steak

4.2

26 Rating -

Rate

Non Vegdiet

25minstotal

10minsPrep

15minsCook

25m.total

10m.Prep

15m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Grilled Rib-Eye Steaks Recipe

As required For the dry rub
0.33 teaspoon Fresh garlic
0.33 teaspoon Black pepper
0.33 teaspoon Dry Mustard
0.33 teaspoon Paprika
0.33 teaspoon Chili powder
0.17 teaspoon Dried Thyme Leaves
0.08 teaspoon Salt
0.08 teaspoon Cayenne pepper
As required For the steaks
0.33 Beef rib eye steaks

Nutrition
value

calories per serving

3 g Fat< 1 g Protein2 g Carbs< 1 g FiberOther

Current Totals

Fat
3g
Protein
< 1g
Carbs
2g
Fiber
< 1g

MacroNutrients

Carbs
2g
Protein
< 1g
Fiber
< 1g

Fats

Fat
3g

Vitamins & Minerals

Calcium
21mg
Iron
1mg
Vitamin A
81mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
7mcg
Vitamin B12
0mcg
Vitamin C
5mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
6mg
Manganese
< 1mg
Phosphorus
10mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By The Spruce Eats