Ingredients for Grilled Rib Eye Steaks With Apple-Radish Vinaigrette Recipe
0.08 cup Extra virgin olive oil, plus more for oiling the grate and brushing the steaks
1/4 inch Two thick boneless rib eye steaks, at room temperature
As required Salt
As required Pepper
3/4 tablespoon Champagne vinegar
0.06 cup Minced radish
Nutrition value
199
calories per serving
22 g Fat1 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
Fat
22g
Protein
1g
Carbs
< 1g
Fiber
< 1g
MacroNutrients
Carbs
< 1g
Protein
1g
Fiber
< 1g
Fats
Fat
22g
Vitamins & Minerals
Calcium
23mg
Iron
< 1mg
Vitamin A
243mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
5mcg
Vitamin B12
< 1mcg
Vitamin C
6mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
6mg
Manganese
< 1mg
Phosphorus
12mg
Selenium
4mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment